cocktail week


Beetle Juice Ingredients 50ml Vermouth di Torino Chazalettes 15ml mint tea & sicilian lemon sugar syrup 3 tea drops and honey drops Garnish your cocktail with a slice of Costa d’Amalfi Lemon PGI and serve it with cubes of Pecorino Toscano PDO and a bowl of Olives from Greec

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