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Ingredients 6 cl Gin 2,5 cl Vermouth di Torino PGI Dry or Extra Dry Garnish 1 Olive from Greece Glass Martini glass Preparation Add the Gin and the Vermouth di Torino PGI Dry or Extra Dry into a mixing glass with ice, and stir until very cold. Strain into a chilled Martini glass. Garnish with …
Ingredients 5 cl Rye whisky 2,5 cl Vermouth di Torino PGI Red 5-6 drops of Angostura bitters Garnish Maraschino cherry Glass Martini glass Preparation Add the Rye whisky, Vermouth di Torino PGI Red, and Angostura bitters into a mixing glass with ice, and stir until well-chilled. You can either add 1 part of Rye whisky …
Cannoli dough: 250 g of flour 125 g of red wine 25 g of red wine vinegar 1 tablespoon of lard 1 teaspoon of sugar Seeds oil Pecorino Toscano PDO cream: 230 g of Pecorino Toscano PDO 400 g of cheese Poppy seeds Honey mushroom cream: 500 g of honey mushrooms (preferably fresh) 1/2 onion …
Savory cannoli with Pecorino Toscano PDO, served with honey mushrooms cream Read More »
Ingredients 12 slices of bresaola 100 g of Pecorino Toscano PDO Aged 100 g of Pecorino Toscano PDO Fresh 18 cherry tomatoes Rocket salad to taste 1 finely chopped chilli pepper Costa d’Amalfi lemon juice to taste EVO oil to taste Salt to taste Preparation Finely chop the cherry tomatoes and the rocked salad. Cut …
IMBIBE LIVE LONDON 3-4 JULY 2023 IMBIBE LIVE LONDON 3-4 JULY 2023 IMBIBE LIVE LONDON 3-4 JULY 2023 IMBIBE LIVE LONDON 3-4 JULY 2023 IMBIBE LIVE LONDON 3-4 JULY 2023 IMBIBE LIVE LONDON 3-4 JULY 2023 IMBIBE LIVE LONDON 3-4 JULY 2023 IMBIBE LIVE LONDON 3-4 JULY 2023 IMBIBE LIVE LONDON 3-4 JULY 2023 IMBIBE …
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Ingredients 3 cl Bitters 3 cl Vermouth di Torino PGI Red A splash of soda water Garnish Orange slice Costa d’Amalfi Lemon PGI Zest Glass Old fashioned Preparation Fill an old fashioned glass with ice cubes. Pour 3 cl of Bitters, and 3 cl of Vermouth di Torino PGI Red in the glass, and add …
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